Everyone stayed at home for so long because of the epidemic,
Seeing domestic friends checking in here today and visiting the store tomorrow,
Is it only possible to block the circle of friends and cry silently in bed?
(Our America seems to be the outcast of God)
Now the foodie old drill got a new message:
New York [Da Long Yi Hot Pot] will bring many new products,
Active in front of everyone again!
The store adjusted the summer menu and upgraded the kitchen.
Just to bring you the most authentic Chengdu cuisine.
In addition to regular dishes like hot pot,
Quickly follow the old diamond to see what new summer products are available
Old Hot Pot Squid/Sixties
The highlight of the snacks must be the old hot pot squid and the old hot pot sixties which the boss strongly recommends.
Clean the sixties (Lao Zuan did not like to eat this kind of shellfish before because there is always sand in it, but Dalongyi's sixties are super clean! And there is no fishy smell at all, praise)
The chewy squid silk blends the style of Western Cajun sauce and the spiciness of oriental hot pot ingredients, and is garnished with coriander. You can clearly feel the spiciness of hot pot ingredients in the entrance, but the spiciness is quickly absorbed by the sauce. The sweetness is a very wonderful taste.
The shop recommends that if you like the sauce, you can add a serving of udon noodles as a staple food.
The chef uses pepper and chili as the main condiments, which retains the delicate taste of the rabbit to the maximum extent. It is an indispensable snack on the table.
The red rabbit meat is great for drinking, Lao Zuan likes the taste of rabbit very much, the meat is super soft, and the bone is out of the mouth. Tutu is so cute, how can it be so delicious!
Under the stimulation of the pepper, we ushered in the shrimp slip of the second team. In order to have a different taste experience, Dalongyi prepared a hand-made spicy shrimp paste based on secret red oil and multiple seasoned sesame sauce shrimp with sesame sauce and garlic sauce. The taste is more chewy, and the taste is better than traditional shabu-shabu. Richer.
Be sure to dip more in the sauce, and then take a bite of the juicy shrimp. The sesame sauce has the unique sweet and spicy flavor, and the old diamond almost danced on the table.
We also ate sweet roasted white, marinated pork belly wrapped in dense red bean paste, and served with sweet glutinous rice. It was refreshed when we sprinkled sugar on the pork belly.
There is also burning noodles. In order to maximize the taste of Yibin burning noodles, the store uses red oil, minced pork, and Yibin sprouts. After mixing, the noodles are loose red and bright and chewy.
Of course, there are more glutinous hand-made glutinous rice cakes, and classic snacks such as steamed pork buns with meat and vegetables. If the old diamond is not for the main course, these things have to be eaten (tough face).
Different from the hot and spicy hot pot, Dalongyi launches summer upstarts: seafood and maocai.
Different from the taste of other hand-caught seafood, the combination of butter and the store’s secret sauce ensures the diversity of seafood taste while keeping it fresh. If you feel that eating hot pot in summer is too easy to get angry, there is no shortage of hand-caught seafood. It is a new choice.
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standard meal
大虾*1lb，花蛤*1lb, 青口*1lb，鱿鱼卷*1/2lb
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Classic package
Snow crab legs*2, lobster*1, prawns*1lb, clams*1lb, mussels*1lb, squid rolls*1/2lb, sweet corn, luncheon meat, potatoes
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Supreme Package
King Crab Leg*1, Tiger Shrimp*1lb, Lobster*2, Large Mussels*1lb, Sweet Corn, Luncheon Meat, Potatoes
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There are three types of seafood, the most affordable standard package, the most cost-effective classic package and the supreme package (I want them all!), friends can choose according to their requirements.
Lao Zuan tried the classic set meal this time. You see that the lobster is big and wide, and you see that the flower clam is big and round. Lobster similar to the palm of your hand, super tender snow crab legs, and such a generous hand seafood, the price is super affordable!
Instant Boiled Spicy Hot Pot
The Maocai restaurant also made several different flavors. If you are a spicy party, be sure to try the upgraded classic Maocai, there are classic models and Maoufeichang duck blood to choose from! Duck blood can be paired with fatty intestines!
As a person who doesn’t eat fatty intestines, Lao Zuan is deeply impressed by the taste. The fatty intestines without any fishy taste are very chewy under the background of the sauce; while the duck blood is thoroughly mixed with the soup. It's so delicious that it can't stop at all.
If you prefer the taste of Maocai, but if the spicy one is not to your appetite, Dalongyi also has Tomato Maocai, which is made from fresh tomatoes and has a sweeter taste.
Mother's hoof flower soup
After eating so many oily things, I most need a bowl of hoof soup to relieve greasiness and beauty!
Simmering and simmering, the soft and rotten hoofs slip directly into the stomach, and the milky white soup is even more memorable. Gently tear off the hoof meat, add the prepared soup, and finally have some rice, Lao Zuan almost cried out this taste!
After the explosion of ice powder for milk tea, Dalongyi provides a variety of new ways to eat ice powder:
There are coconut, mango popcorn, puree made of fresh Thai mango, ice powder made of poplar twig nectar ice powder made from coconut milk;
There are red beans, brown sugar cold crystal ball + ice powder + matcha + milk + mochi's matcha red bean ice powder and matcha cold day + cherry blossom rose milk tea + ice powder + milk matcha rose cherry ice powder;
There are brown sugar cold days + brown sugar + ice powder + fresh milk + cheesecake cheese milk bobo and milk ice powder——White cold sky + fresh taro mud + ice powder taro mud bobo;
There are also the three classic ice powder brothers with black cold sky + pudding + fairy grass. The old diamond looks at his chubby belly, really can't eat it, hiccup~
Of course, in addition to these new products, Dalongyi also has the hot pot that we are familiar with🔥
There is still this!
such!
In general, the new products of Dalongyi Hot Pot have brought me full of surprises. Whether it is the stunning old hot pot squid or the fresh fragrance of seafood, Lao Zhuan can feel that the store has made it for our tastes. Working hard, I also felt the sincerity of increasing the quantity and not increasing the price.
The store promised to accept only half of the usual customers after resuming work.
Every table will be covered by curtains,
While ensuring that guests reduce contact,
Bring everyone the most intimate dining experience!
At the same time, hot pot takeaway is also available! 🚗
Click below to enter New York
[Dalongyi Takeaway Group]
Big dragonIn order to pet fans,
Now also provides two surprise benefits!!!
Focus!
Surprise Benefit One🎁
Dalongyi Hot Pot and Huachuang
And Recipo to help everyone overcome difficulties together,
Unique$30 hot pot cash couponactivity!
How to get:
Follow the public account of "HVA MEDIA",
Reply "Dalongyi Cash Voucher Collection" in the background,
You can get in Recipo
[Exclusive $30 hot pot cash coupon]
In other words, if you order something under $30
Dalongyi gives you all for free!
Opportunities are limited on a first-come, first-served basis.
Surprise Benefit Two🎁
The appointment system is adopted when the new work resumes,
The guests who made an appointment three days ago,
The store will give out a surprise discount
(It shouldn't be a fracture,
But what is the specific discount,
The store will tell you when you arrive)
This year, although everyone’s goal is to live healthy,
But the old diamond hopes everyone
I can live a little more happily in such difficult days,
Let's have a double oar with the hot pot seafood~
There is nothing that cannot be solved by a hot pot,
If it still can't be solved,
Then come and eat Dalongyi 
🏠Store Name | Dalongyi Hot Pot
📍Address | 159 Canal St, 2nd FL E,
New York, NY 11354
☎️Phone| (917) 8895539
🔗Official website| http://www.dalongyinyc.com
⌚️Business hours | Monday-Thursday: 4PM-11:30PM
Friday-Sunday: 12PM-11:30PM
Text | old diamond
Edit | Guo Kui, Fat Fat Er
Picture | Abby
Typography
* This article is a food promotion article.
It does not represent the position of eating goods, it is only for transmission and reference,
Does not constitute a recommendation for any behavior.
