What to eat in the Bay Area this week | The South Bay Korean Food Guide is here! -Food squad

Fried chicken beer kimchi pot

Shochu BBQ Big Bone Soup

Speaking of Korean food, which one do you like most

This week'What to eat in the Bay Area this weekJust bring everyone

South Bay's popular Korean food guide

Jang Su Jang

💰Per capita: $$

🌟Recommended must: beef mince (Yukhae), seafood pancake

📍3561 El Camino Real # 10, Santa Clara, CA 95051

☎️ (408) 246-1212

⏰ Monday-Sunday: 11:00 am – 8:30 pm

Jang Su Jang, as a restaurant that integrates the deliciousness of Korean food, can be ranked in Nanwan and the entire Bay Area. The environment is elegant and comfortable. The staff is enthusiastic and diligent. Apart from being expensive, it has almost no shortcomings. It is a gathering of friends or It is the best choice for family gatherings.Seafood pancake/special dish Wang Mandoo Dumpling (Wang Mandoo Dumpling)/Beef mince (Yukhae) are all must-orders.

To Bang

💰Per capita: $$

🌟Recommended must: Miso soup

📍1052 Kiely Blvd, Santa Clara, CA 95051

☎️ (408) 615-7540

⏰ Monday-Thursday 4:00pm – 9:00pm, Friday 3:30pm-9:00pm,

Saturday-Sunday 12:00pm-9:00pm

ToBang, which takes the family friendly route, has always been very popular in the Bay Area. Every table delivers a lot of appetizers. The meat is also very fresh. The barbecue with tongs is also very dining atmosphere. This restaurant recommends miso soup and kimchi fried rice. Everyone try it.

Mapo BBQ

💰Per capita: $$

🌟Recommended must: potato spine soup

📍3395 El Camino Real, Santa Clara, CA 95051

☎️ (408) 984-8005

⏰ Monday-Sunday 10:00am – 12:00am

The boss is a Korean aunt, who can speak Chinese.The side dishes of this Korean restaurant are very particular. They are all fresh ingredients and they are cooked and sold on the day; and the owner's barbecue dipping sauce is also matched according to the Chinese preference. Cold noodles and potato spine soup must be ordered.

Chungdam

💰Per capita: $$$

🌟Recommended must: Kalbi

📍3180 El Camino Real, Santa Clara, CA 95051

☎️ (408) 246-1208

⏰ Monday-Sunday 11:30am – 2:30pm ,5:00pm-8:30pm

A tall Korean restaurant with simple decoration but without losing the sense of design. Sometimes you can even eat crabs in the free side dishes!The food is fresh and attractive.If you are not very hungry, it is enough for three people to order two servings of meat.

Gen Korean BBQ House

💰Per capita: $

🌟Recommended must: steak

📍1554 Saratoga Ave, San Jose, CA 95129

☎️ (408) 378-2405

⏰ Monday-Sunday 10:00am – 11:00pm

The self-service barbecue restaurants in the Bay Area are particularly cost-effective.There are many varieties of fresh and marinated meat in this store. The serving speed is fast, the roasting pan is changed in time, and the price is affordable. Except for drinks, all you can eat.

Moo Bong Ri

💰Per capita: $$

🌟Recommended must: beef blood sausage soup

📍1484 Halford Ave, Santa Clara, CA 95051

☎️ (408) 246-1484

⏰ Monday-Sunday 11:00am – 9:30pm

If you like Korean potato spine soup and beef blood sausage and beef small intestine soup, you can't go wrong here.There is a large pot of options suitable for gatherings. Inviting three or five friends to eat and drink is the best choice for a late night supper.

JangTu Restaurant

💰Per capita: $$

🌟Recommended must: spicy octopus soup

📍1012 E El Camino Real, Sunnyvale, CA 94087

☎️ (408) 245-5720

⏰ Monday-Saturday 11:00am-9:00pm, closed on Sunday.

The most famous of this restaurant is actually Korean-style pig blood products, such as pig blood sausage and pig blood soup. The only drawback is that the octopus is too chewy and needs a very good mouth.In addition, the order rate of the sauced pork knuckle and potato spine soup is also very good, so you might as well try it.

Kunjip Restaurant

💰Per capita: $

🌟Recommended must: Oxtail soup

📍1066 Kiely Blvd, Santa Clara, CA 95051

☎️ (408) 246-0025

⏰ Monday-Sunday 10:00am – 9:00pm

This restaurant specializes in soup; beef soup, beef bone soup, oxtail soup, etc. ~ delicious and healthy, warm stomach and health.The Maeun Gailbi Jim in the restaurant is a star dish, the soup is slightly spicy, the beef is soft and tender, and it will be separated from the bone after a bite, and the side dishes are also wrapped in sauce.

Chi Mek

💰Per capita: $$

🌟Recommended must: fried chicken

📍3597 Homestead Rd, Santa Clara, CA 95051

☎️ (408) 899-2956

⏰ Monday-Thursday 5:00pm – 11:00pm, Friday 5:00pm – 12:00pm, Saturday-Sunday 11:00am – 12:00pm

Korean restaurants that specialize in fried chicken, as well as traditional Korean snacks, fried rice cakes, stone pot rice; even Japanese-style tempura, tonkatsu, and burgers!

Restaurant Silla

💰Per capita: $$

🌟Recommended must: Tomahawk Steak Rib Soup

📍2910 El Camino Real, Santa Clara, CA 95051

☎️ (408) 320-2829

⏰ Tuesday, Thursday, Friday: 11:30am – 2:00pm, 5:00am – 9:15pm, Wednesday and Saturday: 11:45am – 2:00pm, 5:00am – 9:15pm, Sunday: 12 :00pm – 2:15pm,5:00am – 8:15pm,

The decoration of the restaurant is very modern and the dining environment is very good. This restaurant has tomahawk steak bone soup that is rare in South Bay Korean restaurants, but the taste is more classic than traditional beef bone soup.Also recommend this restaurant Galbi Jjim and squid bibimbap, you can try it for those who like to try.

What other Korean restaurants you treasure, welcome to recommend~

Written | Leaf

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What to eat in the Bay Area this week | The South Bay Korean Food Guide is here!

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