Do you guys who love roast duck make it? There are no less than ten roast duck restaurants in Los Angeles!
But before releasing the list, allow me to do a little science and explanation. Rest assured, we do not talk about the principle of the process, but only care about the taste!
Roast ducks are very particular about how to choose ducks, and the Beijing-Cantonese style is different.Those who say that roast duck is greasy are really wrong! Hurry up and forward the article to them!
Beijing Roast Duck vs Cantonese Roast Duck
Note that we are talking about Cantonese roast duck, not roast meat.
in conclusion
The crispness of the skin Cantonese style>hanging furnace>song furnace
Subcutaneous fat stuffing furnace>hanging furnace>Cantonese style
AuthenticPeking duckThe film comes out in three parts. One is the skin on the back of the duck, which is dipped in white sugar while it is still hot and eaten. After putting it in the mouth, the duck oil melts with the white sugar in the mouth. The second is the part of the belt meat, which is the essence of the whole roast duck. It has both crispy duck skin and soft duck meat. It is best to wrap it in pancakes with dipping sauce. Finally, there is only the duck portion, which is just as delicious when paired.
Cantonese Roast DuckThe film method is particularly different. The duck skin and duck meat are completely separated, and the shape is "the stars and the moon". Duck skin is topped with hot oil before serving, so it is crispy. But the oil under the duck skin is generally removed, so it is the least greasy way.
Hanging Stove vs Oven
Beijing Roast Duck is divided into two major schools, one is Quanjude and Dadong's hanging oven roasted duck, and the other is cheap oven roasting.
Hanging stoveMulti-purpose fruit trees, pay attention to the color of red, the outer focus is tender. The duck skin is crispy, but the fat under the skin has melted.
OvenAs the name suggests, there is no open flame. The duck is crispy on the outside and soft on the inside, and the skin and meat are not detached. The middle layer of oil retains the best.
Everyone is now pursuing health, and biting fat ducks that can leak oil in their mouths is not to be seen anymore, so many businesses have improved their duck slicing methods and production. So our list only says"Separation of flesh" or "connection of flesh", I will not deliberately emphasize the Cantonese style Beijing style.
Soft pancakes vs lotus leaf cakes
The name may be a bit controversial. "Soft pancake" is actually called lotus leaf cake. It is thin and transparent, soft and not collapsed. The guy with a soft bun that is called "lotus cake" because of the lace is also called "lotus cake".
In short, for the convenience of writing, we forcibly stipulate that the soft pancake is on the left and the lotus leaf pancake on the right. In fact, the essential difference is "rolling or sandwiching", but if you want to roll / snap as many and as good as possible, don't miss it, it's really hard work.
OK, gossip less, the list officially starts
Meizhou Dongpo Restaurant | Meizhou Dongpo Restaurant
All the tricks and sales are authentic Beijing roast ducks. The roast ducks have just come out of the oven. When the master is face to face, the speed of the knife must be very particular. The warmth of the skin on the back is best for dipping sugar. Of course, the price of Meizhou Dongpo is also relatively high.
Slice method: flesh and meat are connected
Pie: soft pizza. I heard that it will be packaged for guests before, I wonder if I have to pretend to have handicap to get such benefits?
Price: $ 68 for three meals (1. Roasted duck roll cake 2. Duck skin dipped in sugar 3. Duck soup)
Reservation information: 1-2 days in advance
Other recommended dishes: fine Sichuan dishes and Beijing snacks, such as plum meat bacon, gongbao chicken, fresh pepper and beef, and the magic Beijing fried noodles (cold)
Address: 1 Santa Monica Blvd, Ste 10250A, Los Angeles, CA 200
Business hours: Monday to Thursday, Sunday 11:30 am – 9:30 pm; Friday and Saturday 11:30 am – 10:30 pm
Address 2: Arcadia Westfield Mall, 400 S Baldwin Ave, Arcadia CA 91007 | (626) 538-4580
Business hours: Monday to Thursday, Sunday 11:00 am – 9:30 pm; Friday and Saturday 11:00 am – 10:00 pm
同 顺 居 | Beijing Restaurant
The classic old Beijing charcoal-fired oven roasted duck, with fat sandwiched between the flesh, is fat but not greasy. Because they are all hanging (the eyes of the buddies listening to the comic dialogue light up), and they have to go through a series of processes such as pumping, skin peeling, and air-drying, so it is necessary to book in advance, and the process of hanging baking slices needs at least an hour.
Slice method: flesh and meat are connected
Pie: soft pizza.
Price: Two meals (roasted duck + duck soup) $ 43.99; three meals (roasted duck + cumin duck rack + duck soup) $ 47.99
Reservation Information: Make an appointment 1 hour in advance.
Other recommended dishes: The authentic old Beijing cuisine is beyond count.Croaker small yellow croakerSecond to none, you have eaten fried minced pork with sour beans, Xianghe meatloaf, pea yellow, and meat cage!
Address: 250 W Valley Blvd B2, San Gabriel, CA 91776 | (626) 570-8598
Business hours:
Monday to Friday 11:30 am – 3:00 pm, 5:00 pm – 10:00 pm
Saturday and Sunday 11:30 am – 10:00 pm
Ji Rong Peking Duck
Ji Rong specializes in crispy roast duck in Beijing. However, the slice method is improved. Firstly, slice the duck skin first, and then slice the duck meat, so the fat is less, the duck skin is crispy, and the duck meat is smooth and tender.
In addition to roast duck and duck soup, Ji Rong's roasted duck has a plate of fried duck meat with sprouts. The bean sprouts neutralize the fat of duck oil, and the taste is clear and crisp.
Slice method: flesh and meat are connected
Pie: Soft Pizza
Price: 41.98 for one meal; $ 45.98 for two meals (roasted duck + duck soup); three meals (roast duck + duck soup + sprouts for duck) $ 49.98
Reservation information: 1 hour in advance
Other recommended dishes: dry pot frog, sauerkraut mutton casserole, garlic vermicelli shrimp, spicy lamb chops
Address: 8450 Valley Blvd Suite 115 Rosemead, CA 91770 | (626) 280-8600
营业时间：周一至周日 11AM-3:00PM, 3:00PM-9:30PM
Lu Ding Ji | The Duck House
The store has a good environment (with private rooms) and the staff is enthusiastic. The fatty oil under the skin of roast duck has been processed and the price is expensive.
Slice method: flesh separation
Pie: Soft Pizza
Price: One eat-$39.95 Two eats-$49.95 Three eats (roast duck, duck soup, fried duck with bean sprouts)-$59.95
Reservation information: Roast duck must be booked 1 hour in advance
Other dishes recommended:Squirrel whole fish, Truffle Black Pepper Garlic Baked Crab
Address: 501 S Atlantic Blvd, Monterey Park, CA 91754 | (626) 284-3227
Business hours: Mon-Thur & Sat-Sun 11:30am-3pm; 5pm-10pm
Fri 11 am-3pm; 5 pm-10pm
Baiweixuan ｜ Chun Ren Bai Wei
The sliced duck meat is very thick, so instead of calling it "duck meat slices", it is better to call it "duck meat pieces"; but rest assured, the duck meat itself is still very flavorful. Duck skin is relatively thin and crisp, and the subcutaneous fat is relatively thick, but it is also within the acceptable range. Those who like it will feel particularly fragrant with a bite.
Now this store is launchedNew offers, With a purchase of $ 30, you can purchase the original price of $ 19.99 for $ 34.99 [Special roast duck] (except weekends and holidays).
Slice method: flesh and meat are connected
Pie: Soft Pizza
Price [Normal price under non-preferential conditions]: One eat: roast duck ($ 34.99) Two eats: roast duck + duck soup ($ 42.99) Three eats: roast duck + duck soup + fried duck rack ($ 48.99)
Reservation information: The store said it is best to make an appointment in advance, which can greatly reduce waiting time
Other dishes recommended: roast duck, grilled fish, Bazhen tofu, lamb chop pot, meat cage, spicy spicy pot
Address: 6420 Rosemead Blvd., Temple City, CA 91775 ｜ (626) 286-5508
Business hours: Monday to Sunday: 11:00 am – 11:00 pm
Golden Duck | Tasty Duck
The restaurant, as its name suggests, specializes in roast duck. Duck skin and duck meat are sliced into small pieces to facilitate wrapping. After the team members tried the food, they concluded that his family sells Beijing roast duck in the form of roasted meat, and the duck skin is crispy. The taste of this setting is not bad.
Slice method: flesh separation
Pie: Soft Pizza
Price: One meal-$ 35.95 Two meals-$ 43.95 Three meals (roast duck, duck soup, fried bean sprouts)-$ 51.95
Reservation Information: Make an appointment 1 hour in advance
Other dishes recommended:Xiaolongbao, Pleurotus eryngii and pork trotters
Address: 1039 E Valley Blvd, Ste B102, San Gabriel, CA 91776 | (626) 572-3885
Business hours: Mon-Sun 11am – 10pm
北京 缘 | Beijing Tasty House
The best taste is the duck meat with belt meat. The taste of the pure meat is slightly inferior. It is better to leave the meat to the cumin duck rack to increase the taste. Duck rack soup, delicious, but without the flavor of strong condiments
Slice method: flesh and meat are connected
Pie: Soft Pizza
Price: Two meals-$ 45.99 (roasted duck + duck soup, cumin duck rack + $ 4.99)
Reservation Information: Make an appointment 1 hour in advance
Other dishes recommended:Boiled fish, Scallion mutton, sauerkraut white meat pot
Address: 172 E Valley Blvd San Gabriel, CA 91776 | (626) 573-3062
Opening hours: Mon-Sun 11 am-11pm
Hongye Restaurant ｜ Hong Yei Restaurant
The specialty of this store is,Roasted duck oil in two slices: First, the skin is separated. Remove the layer of fatty oil under the duck skin and place the duck skin and duck meat separately. Those who like this method think that "duck skin is crisp and crisp," and some people say that "roasted duck without duck oil tastes dry" This depends on your choice of food; the other is the skin-to-meat method, which is the traditional method of northern roast duck. Subcutaneous fat is still retained. The sauce is a kind of sweet, but it goes well with noodles and has a neutral taste.
Pictures from Yelp
Slice method: flesh separation / flesh connection
Pie: Soft Pizza
Price: Two meals ($ 34.99): roast duck + duck rack soup; three meals ($ 39.98): roast duck + duck silk fried silver bud
Appointment information: The store said that both films should be reserved an hour in advance.
Other recommended dishes:Shandong Big BunTexas Grilled Chicken
Address: 288 S. San Gabriel Blvd., # 103-104, San Gabriel, CA 91776 | (626)614-8188
Business hours: Monday to Saturday: 11:00 am – 10:00 pm Sunday: 11:00 am – 9:30 pm
Hope Woo Seafood Restaurant | Hop Woo BBQ & Seafood Restaurant
The Hehe menu says Beijing Roast Duck, which is actually a Guangwei Roast Duck. It can be made into rice bowls or wrapped in lotus leaf cakes. But his family is more famous for its $ 9.99 special lobster!
Reservation Information: No Appointment Required
Other dishes recommended:Special signature lobster
Address: 845 N Broadway, Los Angeles, CA 90012 | (213) 617-3038
Opening hours: Mon-Thur 11 am-1am
Fri 11 am-3am
Sat 10 am-3am
Sun 10 am-1am
Bag Shop | Night Owls Cafe By Baos
This is a small Taiwanese restaurant that specializes in guà bag. The skin on the outside of the bag is soft and sweet, with braised pork in it. It is the number one "Nanjing favorite Taiwan night market snack" by CNN The boss has improved the buns and added many new flavors, among which the roast duck flavor has been well received by the team!
Other recommended dishes: In addition to the buns, we also recommend Hainanese chicken rice and salads, which are packed in cartons, which are hygienic and environmentally friendly, and taste great. There are also desserts and drinks.
Address: 168 Las Tunas Dr # 108, Arcadia CA 91007 | (626) 294-9436
Business hours: Closed on Monday; Tuesday to Sunday 11:00 am – 9:00 pm
Written | Love Food / Shell / Little Henry
Editor | Love Food Lee/Shell/Little Henry
