Advertisement two days ago, I talked to a friend about a TV series and chatted about her suddenly saying that she likes it

Shabu shabu

I paused for two seconds and wanted to say that we weren't talking about a TV series? Probably hungry at night?

So I said,

Is it like Hongjihuang Sanju Shabu Shabu?

she says…

No, I like a dull little brother like Huo Jianhua

For example, Huo Jianhua

As expected, only eating...

So we went to eatHong Ji HuangIs it particularly logical?

On the Walnut side of Los Angeles, there is the Hongjihuang in China, but we also have king crab!

Add the fragrant sauce, seafood juice, and spicy sauce to the traditional Chinese medicinal herbs, make a secret sauce, pour it on the king crab, and cook it with a lid, until all the ingredients are fresh and tender.

In addition to king crab, there are a variety of choices such as live anchovies, fresh frogs (not frozen bullfrogs!), Cow sauce with three sauces, cow bone, and chicken wings with three sauces.

And the team"First Asian Gourmet Restaurant Week",It will start next Monday. Go to Hongjihuang Sanju Shabu Shabu next week and know this "secret menu"More affordable!

Three-person package, $59.98:
Combined pot: Prawns with head + caviar of cracked fish + lobster tail + sirloin beef + chicken leg + base dish
Yakitori: Shish kebab (4) + beef skewer (4) + chicken skewer (4)

Five-person set meal, $89.98:
Combination pot: Emperor Crab Legs + Headed Prawns + Stir-Fried Caviar Fish Balls + Sirloin Beef + Chicken Legs + Vegetables
Mala Tang: 2 servings
Yakitori: Shish kebab (4) + beef skewer (4) + chicken skewer (4) + chicken wings (2)
Charcoal grilled oysters

Eight-person package, $ 139.98:
Combination pot 1: Emperor crab legs + headed prawns + caviar caviar + dragon fish + fish tofu + end dishes
Combination pot 2: cowboy bone + sirloin beef + beef balls + chicken wings + chicken leg + ground vegetables
Mala Tang: 2 servings
Yakitori: Shish kebab (8) + beef skewer (8) + chicken skewer (8)
Charcoal grilled oysters

Amway is here, and the advertising junior has not forgotten to bring back one

good news:

Hong Jihuang is starting to sell supper!

Spicy hot, barbecue + beer, no appointment!

Supper time:Monday to Thursday 7:00 pm-0:00am;

Friday to Sunday 7:00pm-2:00am

Let me show you what happened

The shish kebab should be grilled on charcoal fire like this. It won't taste good if it's fried in advance, and you must have two pieces of fat to enjoy it.

Do you also like skewers like crunchy chicken wings and grilled ribs?

While everyone is still holding on, grill some oysters and taste the fresh soup and garlic aroma.

Let's talk about the grilled eggplant in the ground. I'll talk to you. I'll eat it for a while.

Those who eat roasted chives are the same ones, and those who eat roasted garlic can make friends.

Grilled corn can best reflect the unique aroma and cracking of crops... It's a bit tedious, I have to have two more lamb skewers.

The latest menu of Mala Tang and BBQ has also been photographed for everyone, you can refer to:

Hung Kee Sauce Simmer Pot | HJH Sauce Simmer Pot

Address: 310 N Lemon Ave, Walnut, CA 91789 | (909) 595-0935

营业时间：周一至周四11:30AM-3PM、5PM-12AM；周五11:30AM-3PM、5PM-2AM；周六周日11:30AM-2AM

Written by I Love Food

Edit | Love Food Lee

【This article isCHIHUOFor promotional articles, business cooperation, please contact biz@thechihuo.com】