The Meixin mooncakes selected this time are traditional egg yolk lotus paste. The biggest feature of Meixin mooncakes isEgg yolk!

In fact, many friends are afraid that mooncakes filled with lotus paste are too sweet. Maxim’s is indeed a bit sweet. The white lotus paste is delicate and thick, and the red lotus paste is more flavorful.The salted egg yolk is very large.Except that the price is a bit expensive, the whole is good.

Maxim’s snowy mooncakes are properly filled with "liuxin" ~ this time I chose two different flavors:Poplar nectar, Musang King Durian.

Not so much mooncakes, I think the taste of snowy skin is more likemochi ice cream, Ruan Ruan Nuo.The poplar twig nectar is refreshing and not greasy, the sweet and sour mango flavor is very strong, the first bite is amazing.

This ice-skin durian from Musang King does not taste very strong, and the filling is not pure durian, so it's dense after processing.Milky scent, Take it home and freeze it before eating it is more delicious~

Hong Kong’s Wing Wah Ronghua double yellow and white lotus seed paste mooncakes cost more than $40 per box of four, but are they worth it?One bite down, super delicate taste,Not sweet or greasy, The oily egg yolk is a must for Cantonese-style mooncakes!

His lotus paste tastes veryStrongIt is not so sweet, the salty taste of the egg yolk sand is just right, and the outer skin is also very fragrant.Ronghua also has a low-sugar version of mooncakes, and foodies who don’t like sweets can arrange it~

The four-month-old gift box is really pretty, totallyFour flavorsMooncakes: white lotus paste with egg yolk, red lotus paste with egg yolk, winter melon paste with egg yolk, coconut paste with egg yolk.

Compared with the above two moon cakes, Tao Taoju is quite satisfactory. The egg yolk is not that big, but it has four flavors in one box, which is cost-effective.The red and white lotus seed paste mooncakes are about the same red and white taste, slightly sweet, but the winter melon paste mooncakes are more colorful.The aroma of winter melon candies is very strong.If you like coconut paste, Tao Taoju, you should fall in love~

Lily's Seven Stars with Moon is really the best choice for gifting, because it's really good!Big!one!box!Seven stars with the moonFour flavors, 7 moon cakes : Double yellow white lotus paste x1, egg yolk white lotus paste x2, egg yolk red lotus paste x2, egg yolk red bean paste x2.

This large box of moon cakes is definitely enough for a family’s Mid-Autumn moon cake share ~ Lily brand moon cakesNot greasy at allThe entrance has a soft texture and the sweetness is just right, but the lotus paste taste is not that strong.

The biggest one is the mooncake with double yellow and white lotus seed paste. The egg yolk is big, but the taste is not so sandy. However, because of the more egg yolk and less lotus seed paste, it tastes less sweet.

As a big dim sum maker, Yimei's moon cakes are also very "dim sum". There is a box of3 flavors: Walnut and jujube puree mooncakes, mung bean convex, pineapple mooncakes.

Walnut jujube puree is not very sweet, there are veryRich taste of slightly sour jujube mud, The walnuts inside are really fragrant; the mung beans are very crisp, soft and not too sweet; the mooncake version of the pineapple cake is a bit sweet.Generally speaking, the Taiwanese mooncakes with more than ten knives are not bad~

This box of Musang King Durian Snowy Mooncakes was "spending huge sums of money" to start!The high-grade tin box packaging, after opening, there are only four small ones.The filling is selectedPure Musang King Durian, One bite down, under the ice skin, 100% durian flesh is wrapped.

Its filling is thicker than Maxim's, but the ice skin is not as soft as Maxim's.The durian flavor of this box of mooncakes is really rich and rich. Musang King is very sweet, so this snowy skin is sweeter.