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at Chengdu,There is such a cold pot in the hearts of such a localString of benchmarks.Popularity is always in line!It's famousHot pepper!! 🔥
Picture from Chengdu Fresh City
Do n’t blow or hack,This shop is so delicious that many stars change directlyWild natural powderI can't help but check in often.One of the goddess of tiger flutterJulia,like the mostBaby potatoes, hotpot noodles, skewers.
Zhang Xin YiThis Sichuanese girl, when returning to Chengdu, is also obliged to punch and pepper. Favorite hot pot noodles, brain flowers, and skewers, and her husbandYuan HongMost like rabbit head. Husband and wife both become fans.
Blessed are my friends in New York
This shop is really realStorefront和
AuthenticChengdu flavor
entiremoveFlushing!
"Pepper hot" from Sichuan dialect "Mao Jiao is hot"
Come in a bowl of vegetables
Let your body dry completely!
With the doorBoomingThe signboards match well.🔥
After entering the store
The shops seemed to be togethertime Tunnel, It seems like after entering the doorBack to成都.The clerks and chefs who shouted dishes and settled accounts spoke authentic Sichuan dialect..
Whether it is from the decoration style or the interior furnishings, it is full ofSichuan local cultural characteristics.
The service is exactly the same as in China,Scan code queue, scan code charging treasureEverything is available.AndSupport WeChat AlipayPayment, Kasama really felt like he was back in China.
After entering the store, the left freezer is neatly arranged with various typesStringVery rich, Each is guaranteed to beFresh seasonal ingredients.
When ordering, optional ingredients plateDry or oil dishes.Dry dishes can make the string moreSpicy and refreshing, While the saucer canRelieve spiciness, The bottom of the pot has been carefully modified, whether fromSalinity, spicyness, aroma,Are adjusted to a level acceptable to the public.
ThroughFully transparent kitchen.You can clearly see the mastersBusy figure和Tangy foodWas brought out one after another.
The masters in the store are all fromCome here from SichuanYes, takeMatch fromSauces from Sichuan, Each pot and each string areAbsolutely authentic Chengdu flavor.
Small white board by the kitchenIt says that dayFeatured dishes.Duck head, duck wings coldAll of them are on the list.Limited supply,First come, first served.
Don't have enough fun after eating? Will be launched after the hot peppersCold takeaway. The next day can also eat another wave of solution.
However, the most worthy feature this time,Then you have to take a good look at all kinds of new products, each one isRefreshing!
Cold pot skewers
The hot and spicy hot pot skewers have always been famous, and recently there are several new products in the store:Pickled Beef, Coriander Beef, Tender Beef.
Pickled Beef
Every piece of beef is wrappedPlump pickles. After a bite, the tender beef is topped with the pepper seeds that burst out. That sour,Spicy friends will definitely love it!
Parsley beef
ThisVisible to the naked eyeThe amount of parsley and tender beef is presumably both cilantro and beef. The moment the crispy coriander was bitten with the beef, I felt satisfied.
Tender beef
About Cold Pot
The cold pot here is the masterKitchen processingTo a best state, put inIn the bottom of an authentic potJust brought it up,Pot ableInsulation for up to two hoursTo ensure the taste and taste.
This "hot" secret soup base and spicy oil in the pot are alsoSeeing I've been swallowing!
It is worth mentioning that the string of events hereMarinated in advanceSucculentFresh and smooth mouth, not firewood or dry, very flavorful.
HereThere is nowhere else to eatTianfu small sausage, Very smooth and tender,Not firewood and dry, fat and thinVery interesting. There are other special stringsKonjacFresh and chewyHairy belly和Arctic Bayetc.
🔥Take-off series🔥
Spicy cold beef
By marinating, watering, and frying, the beefDry but not chewy, chewy, Rich in taste and a little sesame. SimplyKeep eating always cool.
Duck brain
useBone soup and chicken broth of the dayFreshly madeMarinated duck headMarinate before seasoning.Absolutely delicious, there isSpiced and spicyTwo flavors for customers to choose from. Duck headCrushed peanutsThe aroma is tangy.
Spicy and spicy flavors, spiced and sweetWhatever it is, it's refreshing.
Deep Fried Crispy Meat
Have eaten so many small crispy meats,This familyMost amazing for me!! Every part isFried on the spot, crispy crust, fresh and tender meat.Even after standing for a while, the crispness remains.Really recommend!
Recommended method: Enjoy with a dry dish. The crispy crust is covered with paprika and peanuts, making it more crispy.
Marinated duck wings
Same useMarinate and seasonPractice, fleshyFresh and firm.Sauce and sesamePerfect combination, spicy and delicious chicken wings!every dayLimited supply.
Old Marinated Quail Eggs
Quail eggs are made by many friendsGood heartNo matter what you do, it ’s delicious, not to mention it ’s served withAuthentic Sichuan Pepper Oil.
Quail eggs are pre-marinated,Rich marinade penetrates egg yolk through smooth protein, Covered with peppers, ground peanuts and green onions,Soft taste, Pak Shi Pak.
Lingering hot pot noodle
Hot pot really loves the gospel of powder!Crystal clear, powdery Q bullet soft and waxy but glutinous. Stir the rich small ingredients (millet pepper, chili oil, spring onion, etc.) untilEvery powder is covered with sauce.
Rich ingredients.Even the bean sprouts are very tasty!! After a while we were choked up, so delicious!
Small potatoes
Can anyone refuse to rake potatoes?Soft waxy, Covered with chili oil and crushed peanuts,Spicy and spicy, stimulates taste buds.One of the must.
Sad jelly
After stirring, the peppers are fully incorporated into the flour.Refreshing.It was so hot that tears were in my eyes.Different from other take-away dishes,The jelly is the most persistent.Stamina.
Brain flower
Believe me, even friends who don't like to eat brains will never refuse.
Many people here have also been so sweaty. Not so goodSome dessert, Every way to solve spicy little master, the taste is also a must.
🍮Dessert Series(I.e.
Brown sugar
Although I have to order it every time I go to Sichuan Restaurant,But stillStunning by the smell of this home. Cover the soy flour with soy flour and drizzle with brown sugar evenly.Soft and waxy.
Ice powder
Ice powder is evenly soaked in brown sugar water and abundant small ingredients.Sweet and sour, ice cold, After eating a bowl,Ice and fire two days, most refreshing.
Drink series
Why not eat cold drinks?Soy milk, arctic ocean, bulb yogurtWait for everything! Cold and spicy, this is the feel.
More importantly, now inYou can also drink wine with hot peppers!! Order a drink with friends and drink two more glasses, it feels no different from returning home!There are also benefits related to alcohol at the end of the article!
Maybe too muchMiss the authenticChengdu flavorEvery one wants to try, and feels the belly that is about to be broken. It is already calculating the date of the next battle.
🔥Squad Exclusive Benefits🔥
Hot pepperEvery Monday to Sunday, there is a fake food event price ~ andFood delivery, overlord meal, buy three get one free!There are many benefits for the team unit store!
👇Click on the picture to see the details of Overlord Meal and followGreater New York Squad👇 Benefits are not missed
Address:43-23 Main St,Flushing, NY 1355
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The restaurant, address, menu, must-orders you want ... all you want! 👇
