Ktown's hot pot for soldiers who have increased their happiness after eating (2015 update)

Ktown's hot pot for soldiers who have increased their happiness after eating (2015 update)

Speaking of our neighbors Kimchi Chinese cuisine, the eight Chengdu that everyone thinks of first is stone pot bibimbap, tofu pot, fried rice cake, or various delicious barbecues in Koreatown. Whichever it is, it seems that the Korean kimchi kimchi, which is located in the higher latitudes, is particularly good at this kind of warm cuisine suitable for warming up in winter. In addition to these, has everyone heard of the name of the army hot pot? As one of the most classic and home-style Korean cuisine, troop hot pot plays an important role in Korean hearts.

It is said that the army hot pot originated during the Korean War. Due to the shortage of supplies, residents near the U.S. military base in Uyghur government added the remaining sausage and ham with spicy bitter pepper sauce (the Korean spicy soup we are familiar with) as a solution. The suffering of the flesh. Modern people often add instant noodles, rice cakes, mushrooms and so on.So for Korean friends, in the snowy winter, when they eat a pot of hot pot, they will tear up. Although there is no snow in LA, has the recent single-digit temperature already made some foodies enthusiastic about hot pot?The squadron summed up some good places in ktown to eat army pots. Let's warm up our body and fight for the final!

1. Chunju Han-il Kwan
Foodies who often look for food in Ktown should not be unfamiliar with this place. This very family-style Korean food shop once made this rich and diverse variety of side dishes my favorite in ktown, and other Korean foods made by his family also taste very good. Of course, the army hot pot is also one of the selling points of his family. It is full and tastes great. At the same time, various other Korean hot pots including fish, pork, and beef are excellent. If you like Korean home cooking, especially those who love side dishes like me, don't miss it.
Address: 3450 W 6th St. Ste 106, Los Angeles, CA 90020


(Picture from the network)

2. House of Chigae
Judging from the name, this shop is completely selling all kinds of Chigae. It is also a new shop recently discovered by the team. This shop is very unique. All the tableware uses traditional Korean large copper pots, as well as hot pots. Even the small dishes and rice are filled with large pots. Of course, the army hot pot is also praised, especially the sound of metal impact after it is boiled in a copper pot and boiled on the fire. It can truly travel back to the difficult Korean War. In the cold winter to eat such a troop of the army, the team's tears will not fall. It is also worth mentioning that this restaurant's Seafood Pancake has a very unique taste. Unlike other seafood cakes, the seafood taste is extremely strong. The team recommends it to everyone ~
Address: 3077 W 8th St, Los Angeles, CA 90005


(Picture from the network)

3. Gonjiam
Friends who want to eat hot pot with some refreshing cold dishes, this Korean restaurant should be able to meet your needs for braised meat: Bossam. This braised pork belly is very famous, the meat is tender and juicy, and does not have the heavy taste of ordinary pork. And this army hot pot has a unique flavor, which is different from the ordinary army hot pot, because it adds a special miso seasoning, so that his pot has a unique taste. However, all kinds of sausages, rice cakes, and instant noodles are also available.
Address: 4653 Beverly Blvd, Los Angeles, CA 90004


(Picture from the network)

4. Toe Bang
Seeing the name of the restaurant, everyone must have laughed, and this Korean restaurant is indeed very cute. The team's favorite is definitely his family's Corn Cheese, which must be ordered every time. The army pot is also provided by his family, but every time you come, you can't resist the temptation of other classic Korean snacks. You will be full if you eat the other ~ It is worth mentioning that this Happy Hour is until 8pm, which is very suitable for dinner There will also be a lot of stick uncles gathered here to watch the ball. And it is open until 2 in the morning, which is very suitable for all the school fighters who come back to the library to fight again when they are fighting for the final. Another plus point is the variety of delicious shochu in this house: lychee shochu, yogurt shochu, peach shochu, etc. It's really addictive.
Address: 3465 W. 6th St, Los Angeles, CA 90020


(Picture from the network)

5. Yangji Gamjatang
Although it is not a restaurant specializing in troop pots, this Korean restaurant on the 6th street operates a variety of Korean pots, soups, and rice. There is also a troop pot to choose from, and it looks like a rich variety ~
Address: 3470 W 6th St, Ste 6, Los Angeles, CA 90020


(Picture from yelp)

6. Hot Pot Troops
Listening to the name, I think this newly opened Korean restaurant is cool. It may be that Korean dramas have been watched too much. I can't help but guess that the restaurant owner has been a military man, Azazi (uncle). Hey, let's visit the menu of his house.


(Picture from yelp)

The restaurant specializes in Korean casseroles. The signature casseroles include tripe casserole, seafood casserole and military style Casserole. All casseroles are divided into medium and large pots, suitable for multi-person sharing. The shop uses fresh ingredients from the day, so the soup in all casseroles is very tasty. The so-called army pot is a combination of meat and various vegetables. The side dishes also include rice with diced mushrooms.
Address: 301 S Western Ave, Ste101, Los Angeles, CA 90020 | (213) 380-0188


(Picture from yelp)

After watching the team, I was hungry... Although the army hot pot is not a very high-tech cuisine, and some food may still sniff at its instant noodles. However, this kind of stew in a pot, all the things you want to eat in a big pot, can always bring unspeakable satisfaction. In the cold winter twelfth lunar month, I took three or five friends together to find a delicious army pan, eating the most common ingredients, but they could drink a few sips of shochu at the same time, eat some small dishes, and spend leisure time with friends in the crazy work life at the end of the year. Can not be a more warm and heart-warming choice.

Text | Miss Penguin Beverley
Edit | May Huai

CHIHUOOriginal, pictures from the Internet, please contact info@thechihuo.com for reprinting]


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