On the evening of December 12th, Western time, the "Michelin Guide" announced the 5 list of starred restaurants in the California region.
A total of 18 restaurants in California were newly awarded Michelin stars, bringing the total number of Michelin-starred restaurants in California to 89.
Eight new restaurants in Los Angeles make it to the pick🌟, and a restaurant in San Diego is the only restaurant to win 3 stars this year.Let's take a look at the star-rated restaurants this year~
8 New 🌟 Restaurants in Los Angeles
The Los Angeles restaurants that won stars for the first time this year are all in the ranks of one star.According to the standards of the Michelin Guide, one-star restaurants have "high-quality cooking worthy of stopping and tasting".
Hatchet Hall
Manzke
715
Camphor
Sushi Kaneyoshi
citrine
Gwen
Caruso's (1 star + 1 green star)
*Green Star: Recognizes a restaurant's achievements in sustainability.
Hatchet Hall
Image credit: EaterLA
Hatchet Hall is a fusion restaurant of American and French cuisine, featuring southern flavors cooked with open fire. This restaurant is suitable for friends who like to eat vegetables.The organic vegetables from the farm are the staple food, and the meat is just an embellishment.
Image credit: ARANDALL
The garden and courtyard here are beautiful. Enjoying lunch here is definitely a longing for life~ and the price of his house is really affordable.
📍Address: 12517 W Washington Blvd Los Angeles, CA 90066
Manzke
Image credit: EaterLA
What does Los Angeles taste like to you?Come to Manzke for a meal and you will have the answer.
Image credit: EaterLA
Although it is a French restaurant, his French flavor well interprets the taste of California. For example, bluefin tuna + corn chips are a must-eat item here. Manzke specializes in a variety of French seafood dishes, including Dover sole from Europe, morels from the Himalayas, A5 Wagyu beef and sea urchin from Japan. Every ingredient is a "luxury".
Image credit: EaterLA
His house has a lot of rare vintage spirits and red wine, custom-made seats + retro color schemes, perfect for a romantic date~
Manzke Taste Menu is priced at $265~$295/person, classic wine is $165/person, and reserve wine is $295/person.
📍Address: 9575 W Pico Boulevard, Los Angeles 90035
715 sushi
Image source: forbes
When it comes to high-end and delicious Omakase in Los Angeles, 715 must have a name.The chef is Kiyogo Tamura from Osaka, so his sushi has a strong Osaka flavor.
Image source: michelin.com
All the seafood at 715 is caught on the same day from Japan and sent directly to the restaurant. The most special is the aged tuna, which is definitely a rare gourmet experience~
Image source: michelin.com
His Omakase is priced at $300/person, and the Omakase menu changes almost every day, including 10 carefully crafted nigiri sushi and 10 side dishes.
📍Address: 738 E 3rd St, Los Angeles, CA 90013
Sushi Kaneyoshi
Chef Yoshiyuki Inoue has stopped in many Michelin restaurants. In addition to using high-end fish, this restaurant likes to season with natural flavors.
Image source: theinfatuation.com
Grilled sea bass, braised west coast oysters, smoked prawns and nigiri sushi are all his signatures.Friends who have eaten there said that even a bowl of miso soup, which seems simple, is extraordinarily delicious.
Every detail of the restaurant is exquisite, the decoration is minimalist in Japanese style, but many pottery and porcelain are from the hands of the chef~ There are only 12 seats, Omakase is priced at $300/person, including about 20 pieces of sushi, Sashimi and some charcuterie prepared using traditional Edomae techniques.
📍Address: 923 E 3rd St Suite 109, Los Angeles, CA 90013
citrine
Image credit: lamag
Citrin specializes in French cuisine. As a sister store of the two-Michelin-star Mélisse (the two stores are in the same building), chef Josiah Citrin hopes that this one-Michelin-star restaurant can bring everyone an approachable food experience.
Image credit: citrinandmelisse
The Citrin Taste Menu is priced at $145/person. The lobster with bolognese sauce, braised sirloin, and wild mushroom soup on the menu can all show the store's preference for rich flavors and sauces.
📍Address: 1104 Wilshire Blvd., Santa Monica, 90401
Gwen
Image credit: EaterLA
A butcher shop during the day and a high-end steakhouse at night, Gwen is the most interesting existence in Michelin.His home-made charcuterie and wood-fired steaks are his main focus. The duck fat potatoes with tarragon vinegar and rosemary are recommended by the chef. This restaurant is definitely a paradise for meat-eating stars.
Image source: beststeakrestaurant.co
Each of Gwen's dishes has a fixed menu and special knives selected from exquisite boxes, and the sense of ritual of eating meat is really full.The menu for Christmas ($120/person) and New Year ($175~225/person) is out, you can book now~
Image source: opentable
Oh yes, after a feast, remember to leave room for dessert. The cheesecake is located in a pile of graham cracker crumbs, paired with mango lime ice cream, it is definitely a happy ending to this meal!
📍Address: 6600 Sunset Blvd, Los Angeles, CA 90028
Caruso's
Image source: forbs
last new????The store is located in Santa Barbara County. Although it is not in LA, it is very close to the friends in Los Angeles by car~ Carusos has a beautiful sea view and focuses on the fusion flavor of Italy and California.
Image source: michelin.com
All of Caruso`s ingredients come from farms near Los Angeles, including 150 orchards, edible flower fields, vegetable and herb gardens, and bee farms.His asparagus with soft quail eggs, blood orange and duck ham, or artichoke ravioli with truffle and peas are all good tastes from nature.
Image credit: Forbs
The decoration here, the invincible sea view, and the exquisite dishes, whether it is taste or vision, you can enjoy the beauty of California to the extreme!
📍Address: 1759 S Jameson Ln, Montecito, CA 93108
Michelin's newest green 🌟
Image source: michelin.com
A very interesting green star appeared this year.
in factThe Michelin Green Star debuted in the "Michelin Guide France 2020" to recognize the efforts of chefs and restaurateurs who are committed to promoting sustainable cuisine.The new Michelin icon will appear alongside the plate, Bib Gourmand or Michelin star to complete the rating.So this year when Michelin rated stars in European and American restaurants,The Michelin Green Star was introduced in recognition of restaurants' efforts in sustainability.
There are many established restaurants holding their ground, such as Kato, Kali, Maude, Osteria Mozza, Taco Maria, and Orsa and Winston, all of which retain their previous star ratings.
Image credit: mashed @Lucia Capretti
Los Angeles' Yangban Society and San Diego's Kingfisher topped Bon Appétit's list of best new restaurants just two months ago.
Nanjia Xiti Michelin Three 🌟
The only newly added Michelin three-star title this year belongs to Southern California.
Image source: michelin.com
Addison, a veteran fine dining restaurant in San Diego, opened in 2006 and won a star for the first time in 2019. After that, it has been upgraded all the way, and finally won three stars this year.
Image source: lajolla.com
The Addison Taste Menu has a total of 9 dishes and the price is $298/person.
Image credit: sandiegouniontribune.com
According to the guidelines, 🌟🌟🌟 represents "the top cuisine worth going to taste".Foodies in Los Angeles are within easy reach of one kick of the accelerator, a must-see!
2022 Michelin Guide
-Complete List of Star-Rated Restaurants in Southern California-
Michelin three star restaurant 🌟🌟🌟
Addison, San Diego [NEW]
The French Laundry, Yountville
Manresa, Los Gatos
Quince, San Francisco
Benu, San Francisco
Atelier Crenn, San Francisco
Single Thread, Healdsburg
Michelin two-star restaurant 🌟🌟
Hayato, Los Angeles
Providence, Hollywood
Sushi Ginza Onodera, West Hollywood
n/naka, Los Angeles
Mélisse, Santa Monica
Commis, Oakland
Birdsong, San Francisco
Watercolor, San Francisco
California, San Francisco
Season, San Francisco
Lazy Bear, San Francisco
Harbor House, Elk
One Michelin star restaurant 🌟
Jeune et Jolie, Carlsbad
Soichi, San Diego
Sushi Tadokoro, San Diego
Knife Pleat, Costa Mesa
Hana re, Costa Mesa
Taco María, Costa Mesa
Morihiro, Los Angeles
Phenakite, Los Angeles
715, Los Angeles [NEW]
Sushi Kaneyoshi, Los Angeles [NEW]
Camphor, Los Angeles [NEW]
Kato, Los Angeles [NEW]
Orsa & Winston, Los Angeles
Q Sushi, Los Angeles
Shibumi, Los Angeles
Kali, Hollywood
Gwen, Los Angeles [NEW]
Osteria Mozza, Los Angeles
Nozawa Bar, Beverly Hills
Maude, Beverly Hills
Gucci Osteria da Massimo Bottura, Beverly Hills
Manzke, Los Angeles [NEW]
Pasta | Bar, Encino
Shin Sushi, Encino
Hatchet Hall, Los Angeles [NEW]
Sushi I-NABA, Torrance
Citrin, Santa Monica [NEW]
The Kitchen, Sacramento
Localis, Sacramento [NEW]
Caruso's, Montecito [NEW]
Sushi by Scratch Restaurants: Montecito, Santa Barbara
Six Test Kitchen, Paso Robles
Bell's, Los Alamos
The Restaurant at JUSTIN, Paso Robles [NEW]
Kenzo, Napa
Adega, San Jose
Auberge du Soleil, Rutherford
Press, Saint Helena [NEW]
Chez TJ, Mountain View
Plumed Horse, Saratoga
Protégé, Palo Alto
Selby's, Atherton
Sushi Shin, Redwood City
Angler SF, San Francisco
The Shota, San Francisco
Mister Jiu's, San Francisco
Sons & Daughters, San Francisco
O'by Claude Le Tohic, San Francisco
Kin Khao, San Francisco
Omakase, San Francisco
Niku Steakhouse, San Francisco
Gary Danko, San Francisco
Nisei, San Francisco [NEW]
Ssal, San Francisco [NEW]
The Village Pub, Woodside
Osito, San Francisco [NEW]
San Ho Won, San Francisco [NEW]
Sushi Yoshizumi, San Mateo
Le Comptoir at Bar Crenn, San Francisco
Marlena, San Francisco
Avery, San Francisco
The Progress, San Francisco
State Bird Provisions, San Francisco
Sorrel, San Francisco
Spruce, San Francisco
Wakuriya, San Mateo
Madcap, San Anselmo
Cyrus, Geyserville [NEW]
Barndiva, Healdsburg
Aubergine, Carmel-by-the-Sea
reference
https://blog.opentable.com/california-michelin-star-restaurants-2022/
