Jiangsu, Zhejiang and Shanghai

 

Jufulou ｜ Shanghai Restaurant 

Children's shoes that have just arrived in Los Angeles will definitely go to Quantong Square, and the local dishes in Jufu Building in the square are the first impressions of freshmen on Jiangsu, Zhejiang and Shanghai cuisine. A friend said, “Every year the festival will be held. If you can’t think of anything to eat, go to Jufulou.” The pickled fresh fish, fried rice cakes with crab meat, white chopped chicken are all commendable, and Xiaolongbao is also not sloppy.

Address: 140 W. Valley Blvd, San Gabriel, CA 91776

Phone: (626) 288-0991

Parking: parking spaces

Credit card information: accept credit card

Is there a branch: no

 

Shanghai No. 1｜Shanghai No. 1 Seafood Village

This Shanghai No. 1 Shanghai Ning is no stranger, and moved Shanghai flavor and Shanghai show to Los Angeles. His family has hairy crabs in the fall. Before, the Shanghai basin friends in the Bay Area came to this restaurant and said that Yelp, which is such a delicious restaurant, only has Samsung. In fact, its braised pork is very popular, the fat is sweet but not greasy, and the taste is soft and smooth.

Address: 250 W Valley Blvd Ste M, San Gabriel, CA 91776

Phone: (626) 282-1777

Parking: parking spaces

Credit card information: accept credit card

Is there a branch: no

 

Long Xing Ji ｜ Long Xing Ji

Originally named Wang Xingji, this is an authentic Wuxi Wangxingji Xiaolongbao American branch. Its small steamed buns are divided into sweet and unsweetened, and there are big soup bags sucked with straws. This soup bag should be bitten, the skin, the meat filling, and the soup are imported together. The taste is the best in the mouth. Wuxi sauce pork ribs are also a major feature, sweet, crisp, glutinous.

Address: 140 W Valley Blvd, San Gabriel, CA 91776

Phone: (626) 307-1188

Parking: None

Credit card information: accept credit card

Is there a branch: no

 

Taste Noodle House｜Tasty Noodle House

Shanghai cuisine, which has been in Los Angeles for some years, has its own signature. Its braised pork, raw fried, and scallion chicken noodles are all dishes that have been recommended by foodies. The pot stickers are also good. And the topping noodles are not infamous. They are very refreshing and not so heavy. The ordinary noodles with shredded cabbage can also be delicious.

Address: 15333 Culver Dr, Ste 320, Irvine, CA 92604

Phone: (949) 654-3770

Parking: with parking

Credit card information: accept credit card

Is there a branch: Yes

 

Kang Kang Xiaomei｜Kang Kang Food Court

Speaking of the taste of the alley, raw fried is a snack symbol that cannot be circumvented. Its buns are fried not only with good meat quality, but also with savory gravy, which has the feeling of eating a mouthful of oil. In addition to sautéing, there are a variety of Jiangsu and Zhejiang pasta, such as glutinous rice simmered wheat, such as noodles with scallion oil; at the same time, there are various elements of Taiwanese snacks, such as braised pork rice and beef burrito.

Address: 27 E Valley Blvd, Alhambra, CA 91801

Phone: (626) 308-3898

Parking: parking spaces

Credit card information: accept credit card

Is there a branch: Yes (Monterey Park, City of Industry, Temple City)

 

Pride in One Side ｜ Emperor Noodles

In fact, it has the same origin as Shanghai No. 1, but the style is completely different. This restaurant makes the only old duck soup noodles and yellow fish noodles in Los Angeles. In addition to noodles, there are all kinds of old Shanghai snacks, such as braised pork and hoofed fish. Needless to say, refreshing side dishes like jellyfish, nostalgic style double stalls have passed this village without this shop.

Address: 800 W Las Tunas Dr, San Gabriel, CA 91775

Phone: (626) 281-2777

Parking: parking spaces

Credit card information: accept credit card

Is there a branch: no

 

Zhuxuan｜Shanghai Gourmet

This shop is not well-known, but as soon as you enter, you can feel that it is a restaurant frequented by locals. The braised pork was burned by the method of Dongpo buckling the meat, and it was steamed crispy. Drunk crabs and bad chickens are also very kung fu.

Address: 933 W. Duarte Rd., Monrovia, CA 91016

Phone: (626) 574-5960

Parking: parking spaces

Credit card information: accept credit card

Is there a branch: no

 

Shanghai Beach｜Shanghailander Palace

Shanghai Beach and Shanghai No. 1 are similar in style, and both focus on exquisite traditional Shanghai cuisine. The overall level feels very good. The stewed bamboo shoots with sugar lotus, drunk crab sauce and duck oil will not fall down; the xiaolong foreskin is thin and juicy; the rock sugar hoof in the picture was once nominated in the Chinese food collection of the detachment. Dishes with Shanghai characteristics.

Address: 1695 South Azusa Ave., Hacienda Heights, CA 91745 

Phone: (626) 839-7777

Parking: parking spaces

Credit card information: accept credit card

Is there a branch: no

 

洋小馆｜Yang's Dining Room

One of the characteristics of Jiangsu, Zhejiang and Shanghai cuisine is that they are good at fusion. The style of ingredients everywhere has become a Shanghai-style exotic dish. Yang Xiaoguan has made Los Angeles ingredients in Shanghai. Its family runs its own farm to raise three yellow chickens, and the ingredients maintain the original quality; Sichuan pepper, fresh prawns from LA are all handy, so the style is characterized by this gang, supplemented by various schools of Shanghai.

Address: 10502 Lower Azusa Rd, El Mont, CA 91731

Contact number: (626) 542-3392

Parking: None

Credit card information: credit card can be swiped

Is there a branch: no