It's Chinese New Year, come to the golden stove to eat home cooking

Chinese New Year is coming soon.

The stronger the festival atmosphere, the more hopelessly homesickness is.

There are many forms of homesickness, bustling streets, canteens on the corners, and even a puddle of rain with memories.

In fact, what I want most is the hot meal made by my mother. No matter where you are, your parents are home.

I have also heard of the original intention of "Golden Stove" before. A daughter, afraid that her mother in the United States will be bored, opened this store for her mother who likes to cook.<Golden Stove>.

Very simple and pure.

And this mother didn't want to think of this shop as a leisure time. She remembered that when she was not in the United States, her daughter was busy dancing for a meal but had no rules. She also remembered that her daughter was spitting when she saw the food she made appearance. I thought maybe there were so many children like her daughter in the United States. So, as a motherSimplicity and glory,Run this shop with heart.

After hearing this story, maybe because I haven't seen my mother for too long, I went there that night<Golden Stove>eat.

The store's decoration is exquisite, and it specializes in "new style dishes". But as soon as I entered the house, the first thing that attracted me was the hearty and enthusiastic mother.Handmade frozen dumplingsBig freezer.

Thick, only found in northern restaurants.

I have been to "Golden Stove" before, but I only know that there are all-you-can-eatAll you can eat barbecue.

I came to the restaurant this time, just in the cold night of the pheasant village and the warmth of homesickness, so I decided to try the fried food in the restaurant.

Eggplant in black pot

Order a northern restaurant like thisRich sauceThe stew was absolutely right. This wayEggplant in black potIt is a dish I have never heard of in other stores, and it is said to be the signature dish in the store.

The meat is first simmered, then fried, and then filled with sauce during the cooking process.Very soft tasteIt's like the quilt that my mother covered me late at night.

The meat segment is accompanied by eggplant with the same soft taste. Use a spoon to scoop a spoonful of meat and eggplant with soup and spread it on the hot rice.Dinner.

Wok meat

After talking about the meat eggplant, let's talk about the nostalgia of Northeast people.Wok meat.

The pan-boiled meat here is the traditional old-fashioned rice cracker meat. It is the most original without adding too many seasonings.Sweet and sour taste.

Because there is no soy sauce, the meat in the pot is golden brown. Adhering to the reality of Northeast people. Not only is this dish unambiguous, but it's completelyNot too thickThe meat is very real when you eat it. The sauce is not too thick, so it won't feel greasy.

Jinding Tofu Pot

The way of eating, which is popularized by the same discipline in Beijing, is very similar to the old Beijing bean soup. But the taste is very different from the bean soup. The soup can drink a light curry andMilk flavor, Although it is a tofu pot, it can not help but drink a bowl of soup. According to the boss, the tofu inside is also the shopkeeperFried by myself, Sure enough, it is very different from the frozen soy beans I bought, and I can eat the faint fried aroma.Tofu is also crispy.

Assorted juice

Vermicelli, carrot, tofu, cucumber, preserved egg, radish, louver, fungus, peanutLined up one by one,ColorfulLooks appetizing. It is said to be a favorite dish of foreigners in the shop. Although it is suitable for cold dishes in summer, after eating the stews and pots in the store in winter, it ’s also cool to eat cold dishes again. However, the family members of the colleagues said that the taste of the preserved eggs was a bit light, and it was recommended to dip the sauce underneath.

Handmade dumplings

"If you have dumplings, it ’s Chinese New Year.. "When the owner said, her expression was full of tenderness.

Although as a Southerner, I do n’t have the habit of eating dumplings for the Chinese New Year, but I feel warm when I say this. There is a large freezer in the store. All the frozen dumplings are handmade dumplings with pork and cabbage stuffing, pork with celery stuffing, beef and onion stuffing, and unusual ones.Beef and carrot stuffing.

Homesick classmates can order a dumpling in the store or buy home-made frozen dumplings. During the Chinese New Year, you can share it with your friends or yourself.

Garlic Chicken Wings / Pretzel

Garlic Chicken Wings and PretzelBoth fry are friedCrispy and delicious, But inevitably feel thatA little greasy. Fortunately, there are delicious crispy carrots, celery and cucumbers. The companion of the companion said with a smile that this is the carefulness of being a mother, and every match is so well-intentioned.

Grilled ribs

Because I did n’t come here for kebabs, I just ordered his new oneGrilled ribs.

I just want to say, it ’s really a professional barbecue, this grilled ribsThe meat is tenderAnd can bite in surpriseCartilage. The grilled pork ribs here are not brushed with sauce and are not sprinkled with a lot of cumin and salt. The owner's aunt chose to marinate slowly in advance, so the pork ribs were tender and delicious.

Finally came to Zhang family portrait, a full table, really feels like a big dinner. There really is a shop called"Chinese New Year" meatballsIt seems that I will try it next time.

Came here to eat real home-cooked dishes in the winter. Thinking of my parents' health, I was waiting for the new one to welcome the new one.

Golden Fireplace | Broiling Pit BBQ

Address: 939 S Glendora Ave, West Covina, CA 91724

Phone (626) 813-3777

Time: Monday to Sunday 11:00 am-11:00pm

Written | Bel
Editing | Supernye

[This article isCHIHUOFor promotional articles and business cooperation, please contact biz@thechihuo.com]


Latest Articles
[ninja_form id = 2]