Let ’s say the first two days I saw RM and saw that I was hungry. I just wanted to eat a bowl of “Brazil” Korean fried noodles
So he issued a call for fried noodles on Weibo
Seeing @LovelyseQuzhener recommended a company calledBeijing HotelThe restaurant seems to be pretty good ~ Xiaobian went to da (chi) service (chi) private (da) visit (he) during lunch time
Who knows, I found it in Beijing HotelThe secret of Korean kimchi noodles!
Today, I will test (che) study (che) the history of Korean kimchi noodles here ~
Xiaobian has always wondered when this Korean-style fried noodle was used by the Koreans as a national gourmet. Isn't this our Dongdong? And the Korean pronunciation (jjajangmyeon) is almost the same as that of fried soy noodles ..
Ask a questionBeijing HotelI have learned about the long history of Korean-style fried noodles. They have a history of 60 years.
The boss is an overseas Chinese from South Korea. He emigrated from Shandong to South Korea with his parents decades ago and laid the foundation there.
The boss ’s parents wanted to try what Koreans ’impression of Chinese food was, but they did n’t expect it to be overwhelming, especially the kimchi noodles were well received in South Korea, so they slowly passed on their skills to the boss. Dozens more.
After I got home, I made a ren test and found out that this is actually the history of Korean fried noodles!
Korean kimchi noodles were improved from Shandong kimchi noodles around the 50s.
- Baidu Encyclopedia
“The Korean“ National Diet ”Korean-style fried noodles with a daily sales volume of 800 million bowls originated from the special snack“ fried noodles ”in the Shandong region of China. In the 20s, relying on US aid for flour, the overseas Chinese Their own soy sauce noodles have been modified into Korean-style soy sauce noodles, enriching the Korean table. "
The boss said that after the popularity of South Korea, he has been thinking about how to bring the taste of this hometown to the United States, to soothe the stomach of Koreans who want to eat hometown food, so after coming to the United States, he opened a shop in Los Angeles.
It can be said that the traditional Korean fried soy noodles are right for their family! In addition to Korean-style fried noodles, the boss also introducedSmall hot pot, spicy hot pot for one personWait for the drooling dishes ...
Oh by the way, tell you quietly,There are great benefits at the end of the article
Fried noodles
Compared to the other fried noodles, the taste of this noodles is sweeter-mixedFried sauce, diced pork, diced cucumber and diced radishBlack sauce combination (the method is slightly different from Chinese fried noodles), and it is also served with energyHandmade noodles!! The boss now offers specials, as long as$5.99One!
Shandong roast chicken
In addition to noodles, the boss also highly recommends their cold dish-Shandong roast chicken. Improved from Texas (not the United States) grilled chicken, the boss firstRoastYes, it is mixed with Korean sauce, it feels sour and sweet
Northeastern cuisineWok meat
The pot meat has also been improved in the boss. The boss said that instead of pouring the sauce directly on the meat, he prepared a separate bowl of sauce so that people can eat it up or down. The sauce is also heavily influenced by Korean cuisine, and the sweet and sour sauce is blended.manyGrow vegetables and eat different flavors!
Babao
The final bacon dish is a seafood chowder-the owner put sea cucumber, jellyfish head, shrimp, cuttlefish fillet, and green mouth, stewed in a large plate, served with a variety of seasonal vegetables, and felt the atmosphere of the ocean came.
In addition to Korean Chinese food, the boss also launched with the taste of young peopleSmall hot pot You read that right. Mom never worries that I won't be in the queue at boiling point! There are also many types of small hot pots here,Spicy, seafood, miso, tomato beef, sand teaAnd the taste is also very good!
In addition to hot pot, the boss also providesSpicy hot pot for one personIt really catches the appetite of young people ~
Here comes the benefits!
Remember to show the team's article when you check out, you can get itXNUMX% off on the second small hot pot!! (Ask the boss for specific rules,easy）
Le Pot & Noodle Beijing Hotel
Address: 3646 S Nogales St Ste B, West Covina, CA 91792 | 626-839-7568
Business hours:
周一至周五：11:30am-3:00pm，4:00pm-9:30pm（周二休息）
Weekend: 11:30 am-9:30pm
