Will you encounter such a situation with your foodie buddies

A wants to eat Thai food B wants to eat Japanese food

C wants to eat French food D wants to eat Italian food

The boat that could not go to friendship together said that Shen was going to sink!

So finally there is a spicy shop

Can help you solve problems with different tastes-

Le 'Duck

A family that can satisfy all your tastes

A new restaurant that always surprises you

1 Brushed Honey Thick Toast

I want to sigh, I finally found a thick honey toast (lifetime series) comparable to Hong Kong, Taiwan, Japan and South Korea in Chicago. I have been able to release the thick toast for a few years.

If the value of this honey thick toast is the advanced version of Hong Kong Lai, of course, the taste can be compared with it. Say you can draw, you can draw, without any ambiguity

This delicious toast is specially customized by the shop based on Japanese recipes. There is only one in Fengcheng, and you can't really buy it elsewhere.

Matcha Toast

There is a matcha ice cream ball on the square toast, and then the dim sum chef himself pours the homemade matcha sauce. At this moment, who can resist this scene!

The toast is evenly coated with butter. After baking, the outer skin is slightly crispy, and the inside is tough. Even if it is topped with syrup, it will not collapse.Break a piece of the cube and put it in your mouth. The taste is sweet and delicate, the tea flavor is full and full, and there is a little freshness of mint mouth.The sweetness is low, which is most suitable for Asian tastes.

Shibuya Honey Toast

It has to be said that after a long time of taking photos and tossing in our camera, the toast is still very crispy. Warm toasts are paired with cold ice cream, which is the feeling in summer (coming in summer).

The cream is very thin and thin, and with the nuts crushed, all the desserts I want to eat are on this plate. Vanilla ice cream balls, smooth and refreshing. Then drizzle full of honey, fresh and sweet. Soft, tough, fluffy, gentle, delicate and sweet, this honey thick toast is also invincible.

2 I did not expect you to be such a fusion

The restaurant that combines Thai, Japanese, French, and American cuisine is not just a casual talk. After trying a few dishes, I discovered that I was not like this fusion!

Spaghetti Spicy Prawn

Pasta is served with Thai-style secret sweet sauce, you haven't eaten it ~ prawns and mushrooms, and garnished with fried nine-story pagoda leaves. At the entrance, the sweet, spice and seafood flavors follow.

Do n’t be too addicted to the spicy appetizers! Everyone said that OMG was too spicy, and they took a second bite silently. Well, spicy and happy.

This dish perfectly inherits the soul of Tom Yum Goong Soup, and also shows the special features of the smooth pasta. We all agree that this restaurant is a must-order main dish.

Katsu Chicken Burger with Fries

Japanese fried chicken steak + Bacon + fried egg = a super-looking and beautiful burger.

Chicken steak is marinated in a special way, tender and not firewood. Bacon is fried crispy, and there is no greasy that is exuded by excess oil. Honey BBQ sauce and Mayo's sweet and sour at the bottom can just neutralize the meat's saltiness. The burger was carefully buttered and grilled crispy. Because the ingredients are rich, it's really hard to bite down, beauties, don't care about the image when you face so many burgers!

The matching French fries also received our unanimous praise. The scent is really attractive, the skin is crisp, and the center still holds the waxy mashed potatoes. The surface is red and seductive because of Sriracha, taste it a little bit spicy.

Tomyum Nam Khon (Shrimp)

Dongyin Gong soup is not a fusion, but it is rare with bread. These buttered Hokkaido toasts are just like his signature honey toasts. They are crispy on the outside, soft on the inside, and brushed.

The soup was not as sour as expected, and the aftertaste was spicy.

The chef said that this is actually not the most traditional way (traditional Tomyum Goong Nam Sai is clear soup). This bowl of soup is added with milk, so this texture is rich, the aftertaste is endless, and the seafood taste is super strong.

What are you doing? !! Not ready to eat with bread and soup! !! It feels like this soup has eliminated the main course (big stomach king said not).

Fried Chicken Wings with Sticky Rice

The fried chicken wings are not unusual, and the eye-catching is the dipping sauce with it. It's sour and sweet, and it's so spicy. I found out that it was improved Tamarind sauce, and the main ingredients were sour horn and fish sauce.

Chicken wings have only a thin layer of noodles. Take a bite and cut the theme straight. The skin is crispy, the meat is tender and juicy, and it is completely free of firewood.

I do n’t know how to eat the glutinous rice with chicken wings. We put it in the Tom Yum Goong soup, and it turned out to be delicious. I felt the real meaning of glutinous rice instantly.

3 A good hand for duck

The shop has ducks, of course, you can't miss the ducks in this shop. In the near future, the shop will also offer a variety of new duck meat dishes, Xiaobian said very much.

Duck over Rice

Strong roast duck and roast duck of my motherland! The pairing of this dish is literally across Asia: starting from Japanese red ginger, Beijing's sweet noodle sauce, then to the southern Kale, and finally to Thai-style roast duck and coconut rice.

The duck is carefully divided into two parts: duck meat and duck skin. The duck is fat-free and tastes like a dry and lean version of Guangdong roast duck. The duck skin is not crispy, as if the oil has been blasted out and not greasy. Thai rice is decorated with purple rice, and every grain of rice has coconut aroma.

Duck Ramen

This is a modified version of Japanese style ramen. Duck meat is used instead of barbecued pork. Duck meat is not tender, as always tender. As it is a new dish, it is the bonito soup prepared by the chef on the spot. It is rich and acceptable, and if it is officially on the menu, I believe it will be even higher.

4 Don't lose traditional dishes

Although the dishes in this shop are influenced by various other cuisines, its main tone is still Thai food. When we talk about Thai food, we will introduce this one next.

pad Thai

Audience friends, I am presenting to you the winner of the Best Pad Thai Recipe 2010 Paired with classic shrimp, scrambled eggs, bean sprouts, dried tofu and ground peanuts. Xihe noodles have clear roots and no clumps at all, because they are full in size, and they remain elastic even after eating the last noodles.

The chef said that the dish was 100% Thai and passed down from the older generation without any fusion ingredients. It's sweet because it's authentic. You can squeeze a few drops of lemon before eating.

5 How can I miss all kinds of delicious drinks

How can you miss the long long drink list. The drinks here are huge. There are classic Thai milk tea and coffee, and there are more than ten flavors of Smoothie. More intimately, in order to better suit the tastes of Asians, the drinks here have been reduced in sugar (since goodbye to a 500 calorie glass of ice drink on the street).

Thai Ice Tea milk flavor is very strong, Thai Ice Coffee milk flavor and coffee bitter burnt flavor are well neutralized, very suitable for anti-spicy.

Strawberry Sunset (strawberry / orange / lime)

Hello Havana (mango / peach / pineapple)

Blue Monkey Yoghurt (blueberry / banana / yoghurt)

Mango Lazzi Yoghurt (mango yoghurt) etc.

Smoothie with a variety of fruits specializes in picky you! The fruit is naturally fresh and made from real materials.

Tips: Smoothie can choose to add pearls for an additional $ .50.

6 A fresh shop with hand-painted menus

The delicious dishes here are more than just the ones we introduced. You can see from the above dishes that this restaurant is very particular about the display. But it's not just dishes. The interior decoration and decoration of the store exudes a delicate and fresh taste, reminiscent of the restaurant opened by the heroine in Korean dramas.

The hand drawn blackboard menu is also cute! Those two ducklings are super cute.

Le' Duck also has super delicious honey thick toast, and it combines the essence of Thai, Chinese, Japanese (non-sushi), American and Italian cuisine. I didn’t expect almost every fusion to be eye-catching, and it is basically mine-free. Scan the menu with confidence~

Restaurant: Le' Duck

Address: 1359 N Milwaukee Ave, Chicago, IL 60622