When it comes to Korean food, a dish of kimchi comes to mind in many people. However, over the years, Korean dramas and variety shows have brought a variety of Korean food to the fore, such as fried chicken beer in "Star You" and Samgye soup in "Descendants of the Sun". Where can I taste the same food from the Korean goddess Ouba in the wuli bay area? Today I recommend these Korean dishes ~
My Tofu House
As soon as I heard the name of the store, I knew that the tofu soup was a signature, especially on cold days, the store was always crowded with diners. Tender tofu soup is a soup made from dried anchovies and kumbu, plus onions, paprika, pork, etc., and stewed with large chunks of tender tofu. The grunted red tofu soup in the stone pot is served in the stone pot, while the raw eggs are poured into the soup, the heat is used to cook it. The spicy but delicious soup base with light and silky tofu looks like two extreme flavors, but it is a wonderful match, and the heart of the food is warmed up.
(Picture fromYelp）
Address: 4627 Geary Blvd, San Francisco, CA 94118
Phone: (415) 750-1818
营业时间：Mon-Fri 11:00am-3:00 pm,5:00pm-9:30pm; Sat 5:00pm-9:30pm; Sun 11:00am-9:30pm
Manna
In Korean dramas, you can often see male and female protagonists eating spicy fried rice cakes on the street, and they are instantly fried with fried rice cakes. Q plays chewy rice cakes and soft and flavorful fish cakes, plus fresh vegetables, wrapped in Korean chili sauce. The right amount of fish cakes does not make the whole dish monotonous. The soft texture contrasts with rice cakes, and it also brings a bit of seafood flavor.
(Picture fromYelp）
The cold noodles of this home are also worth mentioning, it's quite traditional. The soul of cold noodles lies in its soup base, sweet and sour, with the sweetness of apples, and two large pieces of ice. Super soba noodles, if you do n’t cut them, you really ca n’t eat them. It is topped with cucumber and half boiled eggs, and finally sprinkled with white sesame seeds. Use the chopsticks to gently slide the cold noodles away, nourishing, cold and smooth, especially suitable for hot summer!
(Picture fromYelp）
Address: 845 Irving St, San Francisco, CA 94122
Phone: (415) 665-5969
Opening hours: Tue-Sun 11:00 am-9:30pm
SJ Omogari Korean Restaurant
It seems that I have only eaten Meat Jun at this restaurant, which literally translates to meatloaf. Roasted marinated beef slices first, then dipped in some sweet egg flour paste, fried in a hot oil pan, nourished, and you want to drool. Dip in secret sauce is a favorite of carnivorous animals, a magical tool for eating. The restaurant also offers free matcha ice cream after meals, which helps to relieve the greasy taste of meat before.
(Picture fromYelp）
Address: 154 Jackson St, San Jose, CA 95112
Phone: (408) 288-8134
营业时间：Mon-Fri 11:30am-3:00pm, 5:00pm-9:00pm; Sat 11:30am-9:00pm
Kunjip Restaurant
When you see the beef rib soup that is still boiling, the size is so large that it fills a bowl of beef ribs, and you know you've come to the right place. The seemingly transparent and tasteless soup actually retains the original flavor of beef, just the right seasoning and plenty of shallots, which are delicious and healthy to drink. The fans hiding at the bottom of the bowl are full of soup, and they are very flexible. They can also put white rice in it, which is a bowl of healing soup!
(Picture fromYelp）
Address: 1066 Kiely Blvd, Santa Clara, CA 95051
Phone: (408) 246-0025
Opening hours: Mon-Sun 9:00 am-10:00pm
Chi Mek
After "Star You", the combination of fried beer has spread all over the world. The storefront Chimek is the word composed of chicken and mekju. As you can imagine, this restaurant is famous for its fried chicken. In addition to sweet and spicy flavors, there are soy sauce garlic, curry, garlic and so on, which are closer to the taste of Asians. The TV, free buffet salad and popcorn maker in the store are also a big plus. How can it be more enjoyable than eating fried chicken with a group of friends, watching beer and watching TV!
(Picture fromYelp）
Address: 3597 Homestead Rd, Santa Clara, CA 95051
Phone: (408) 899-2956
Opening hours: Mon-Sat 5:00 pm-2: 00 am; Sun 5:00 pm-12:00am
Bowl'd Korean Rice Bar
The bibimbap and seafood pancakes are excellent. The bibimbap is very particular about nutrition and matches the original taste of the ingredients. Colorful seasonal vegetables are paired with delicious meat slices. A perfectly fried egg is spread on the rice. The rice is heated to a high temperature and sizzled into a pot. Topped with a special chili sauce, you can open it with a stir Eat it. Moreover, the bibimbap used in this shop is mixed grain rice, which is more chewy and healthier than ordinary white rice.
(Picture fromYelp）
Seafood pie is a great appetizer. The outer layer is crispy, the inner filling is elastic, and there is a lot of dazzling seafood inside. Although seafood pie can be tasted in almost every Korean restaurant, this pie has an excellent proportion of batter, seafood and green onion, and can be dipped in special sesame citrus sauce and hot sauce. It is worth mentioning that this side dish is very generous. One dish is seven or eight dishes, which occupies most of the table.
(Picture fromYelp）
Address: 1479 Solano Ave, Albany, CA 94706
Phone: (510) 526-6223
Opening hours: Mon-Sun 11:00 am-10:00pm
Koryo Jajang
Those who watch Korean dramas or Korean variety shows may know that there are three types of Chinese cuisine in the eyes of Koreans: soy sauce noodles, spicy seafood noodles, sweet and sour meat, and yellow sweet radish slices. Koryo's signature dishes are the first two. They also solved the problem of eating junk noodles and seafood noodles, and made Jampong and Jajang Myeon Combo. Korean Jjjangmyeon is an improvement of Chinese jjjjangmyeon in accordance with Korean taste. There are not many fresh vegetables and the taste is more sweet. The noodles are medium-fine noodles with a strong taste.
If you want to change your taste, eat the seafood noodle on the other side. The whole bowl is red with spicy oil, with octopus, shrimp and mussels inside. The noodles are as chewy as the noodles. If it is too spicy, take a bite of sweet radish slices, sour and sweet to relieve the burning sensation on the tip of the tongue.
(Picture fromYelp）
Jampong and Jajang Myeon Combo
Address: 4390 Telegraph Ave Ste B, Oakland, CA 94609
Phone: (510) 652-3900
Opening hours: Mon-Sun 11:30 am-9:00pm
Pyeongchang Tofu House
Samgyetang is the most popular dish. Unlike other restaurants, this home is red ginseng, which is very nutritious. The faint soup requires you to season it with salt. Tear the chicken off the bone while eating, dip it in the soup or dip it in soy sauce. The glutinous rice in the chicken shell absorbs the essence of the chicken, and the grains are clear. It is very full instead of white rice. It is worth mentioning that the spicy tofu soup in the shop has been listed on the list of XNUMX must-eat dishes in Auckland.
(Picture fromYelp）
Address: 4701 Telegraph Ave, Oakland, CA 94609
Phone: (510) 658-9040
营业时间：Mon-Thu 11:30am-2:30pm, 5:00pm-10:00pm; Fri-Sat 11:30am-10:00pm; Sun 11:30am-9:30pm
Seoul Gomtang
Snow thick soup and big dumplings are the signature of this restaurant. As the name suggests, the white soup base is said to be made from beef bones, beef head meat, beef offal, etc. for 24 hours, perfectly retaining the umami and nutrition of the food. The thick soup in this shop is served in the original flavor. You need to add shallot shreds, salt and pepper. Friends with heavy taste can add kimchi. There are also overweight stewed beef or beef bones in the soup.
(Picture fromYelp）
Attention please! The steamed dumplings here are three times the size of normal dumplings! It has a lot of skin and thin filling, which meets our traditional concept of dumplings. With a bite, the gravy overflowed, and the kimchi in the filling also relieved the greasy feeling, and the crunchy texture was added.
Address: 3801 Telegraph Ave, Oakland, CA 94609
Opening hours: Mon-Fri 9:00 am-11: 00 pm; Sat-Sun 7:00 am-11:00pm
[Korean barbecue we also wrote separately ~ here here ~]
Author | Ye Yangyang
Edit | Wang Ribs is a Meow Star
