San Francisco Bay Area Restaurant Week starts ~
Don't miss the big picture of our group!
Unit 20+ Restaurants in Union Bay Area
An Asian restaurant week
CHIHUO Asian Restaurant Week
2018年5月4日 至 5月17日
How to participate?
One. Go directly to the store
two. Buy meal coupons online
(Purchase QR code)
If there is exactly one in your wallet
UnionPay credit card with card number starting with 62
Don't forget to use this card to buy meal coupons
If it is sold out online
Foodies can still go directly to the store to ask for the menu
Of course, other cards can also be spent at the restaurant week
Specific rulesPoke here~
friendly reminder:
UnionPay card users will be deducted according to the price of the store after purchase
After 2-3 working days
The discount difference will be automatically returned to the account
Where to buy a restaurant week course,
You can get one of Lee Kum Kee's designated sauces
Since the restaurants are too busy
It is recommended that fans take the initiative to ask for gifts!
Today I will show you
Restaurant Week Hot Pot & Cantonese Cuisine!
Cantonese
Those who have spent a time in the Bay Area will not be unfamiliar with "Lei Yue Men". It is one of the best authentic Hong Kong-style morning teas. At first, I waited more than two hours. Fortunately, it is authentic and authentic. I recommend the phoenix sauce, the concubine congee, the durian crisp, the soup dumplings, the bird's nest egg tart, and the abalone sauce. Phoenix claws, soup dumplings and Buddha jumping over the wall ... Hey, there are really too many, let's go and experience it for yourself ~
365 Gellert Blvd, Daly City, CA 94015
(650) 992-9000
Restaurant Week Menu
Hot Pot
Haidilao, which is characterized by humanized services, finally opened in the Bay Area in January this year. Many aspects follow the "tradition", according to the domestic, telephone cords, glasses cloth, mobile phone sets, as well as the familiar taste of the bottom of the pot and dip. It is worth mentioning that the noodle chef in the store also came from domestic air transportation! Are you ready to raise your phone and shoot a small sultry video!
19409 Stevens Creek Blvd, Ste 100
Cupertino, CA 95014
(669) 230-3117
Restaurant Week Menu
The first Chaoshan beef pot in the Bay Area, the beef is freshly cut and the soup base is clear to light, returning to the original taste of the food. Each kind of meat is accompanied by the most precise shabu-shabu time, which can be picked up and eaten in about 10 seconds ~ The tender beef is served with a secret sand tea sauce, which is slightly spicy but not too salty, highlighting the meat flavor.>> The team reviews stamp here<
1111 Mission St, San Francisco, CA 94103
(415) 626-8366
Restaurant Week Menu
This hotpot empire with 500 branches worldwide has finally opened on the peninsula! Every plate has a lot of meat, especially beef tongue, thin slices and boiled water to remove fishy, the details are in place. There are many choices of dip bars, even a rare pot of other hot pot restaurants such as leek flower sauce and mustard grains. Hot pot enthusiasts try it quickly, after all, there is nothing that cannot be solved by a hot pot. If it does not work, then come a few more!>> Click here for the review of the team<
98 E 3rd Ave, San Mateo, CA 94401
(650) 242-1245
Restaurant Week Menu
1143 Story Rd, Ste 100, San Jose, CA 95122
1183 S De Anza Blvd, Ste 30, San Jose, CA 95129
34909 Newark Blvd, Newark, CA 94560
4288 Dublin Blvd, Suites 115 – 116, Dublin, CA 94568
8461 Elk Grove Blvd, Elk Grove, CA 95758
6910 65th St, Ste 105, Sacramento, CA 95823
215 Lake Merced Blvd, Daly City, CA 94015
815 Clement St, San Francisco, CA 94118
Restaurant Week Menu
Nostalgic old Chengdu hot pot. The elm chairs in the shop seem to be moved from the old teahouse on the street. The oil dish comes from the canned sesame oil that is transported by air from China. Dozens of flavor materials are prepared into secret base to restore the authentic Chengdu flavor. There are fried peppers with pepper flavor, pre-marinated spicy beef and pork ribs ... Worried about the smell of hot pot and mouth, the boss also specially prepared deodorizing spray and mouthwash for everyone.
1669 Hollenbeck Ave, Sunnyvale, CA 94087
(408) 212-4153
Restaurant Week Menu
Chengdu hot pot belongs to spicy and spicy, not based on the amount of oil to get the flavor, but mainly based on the base; Chongqing butter pot belongs to the spicy, relying on oil and pepper to lock the flavor, and the method of [Guozhongchuan] is: balance. Civil and military reconciliation, the best of both worlds. In addition to the Xinpai butter pot, the nutritious and reassuring taste of "Yiping King Fresh Soup" is also unforgettable.>> The squad’s shop, poke here<
103 El Camino Real, Millbrae, CA 94030
(650) 686-8886
*Please note:
1. Meal coupons in the shop, Does not include taxes and tips
2. Once the meal voucher is sold, we cannot refund it, but it can be transferred to a friend
2018年5月4日 至 5月17日
Let's go for a food appointment ~
Thank you UnionPay, Lee Kum Kee, Chengju CJ Auto Group and Vitasoy for their great support for Restaurant Week!
Lee Kum Kee designated sauce brand for this restaurant week
CJ Auto Group "Honest Brings Us Together"
